Automatic Popping Boba Glass Jar Packing Machine
Automatic Popping Boba Filling and Capping Line for Glass Jars
This automatic popping boba glass jar multihead weigher packing machine is designed for accurate weighing, filling and packaging of popping boba, crystal boba, fruit pearls, jelly balls, tapioca pearls, flavored pearls and other wet or sticky beverage topping products into glass jars, plastic jars, bottles and rigid containers.
The machine uses a multihead weigher system to improve filling accuracy, reduce product giveaway and keep stable target weight during continuous production. According to your popping boba size, syrup content, target weight, jar opening and production capacity, the system can be customized with bucket elevator, wet-product multihead weigher, gentle discharge chute, jar positioning device and checkweigher.
Key Advantages：
- Multihead weighing helps maintain stable target weight for popping boba, crystal boba, fruit pearls and other wet granular products.
- Customized hopper, discharge chute and feeding speed help reduce broken pearls, product damage and sticking during filling.
- Suitable for glass jars, plastic jars, PET bottles and rigid containers used for bubble tea toppings and beverage ingredients.
- Jar positioning and controlled discharge help reduce syrup residue and popping boba around the jar mouth before capping or foil sealing.
- Can be connected with liquid filling equipment to add syrup, fruit juice or preservation liquid after boba filling.
- Can connect with jar feeding, weighing, filling, liquid dosing, capping, foil sealing, labeling, coding, checkweighing, metal detection and carton packing equipment.
Working video:
What we can offer you?
Parameter:
- Model: Automatic Poping Boba Glass Jar Multihead Weigher Packing Machine
- Filling volume: 10-5000g(customized)
- Weigher filling heads: 4-16 heads for your optional(customized)
- Filling speed: 10-100BPM for your optional(customized)
- Filling method: Auger for filling
- Filling accuracy: 10-100g≤±1%,100-1000g≤±0.8%(according to product and weight)
- Capping rate: ≥99.99%
- Power supply: Single phase 110V/220V,50/60Hz or three phase 380V/440V 50/60Hz(customized)
- Total dimension: 2450mm*1350mm*2050mm(customized)
Highlight:
1.Memory storage function of ten sets parameter for different product package changing
What you can get with our poping boba glass jar multihead weigher packing machine
Related Products:
FAQ:
Yes, but the popping boba and syrup should normally be dosed as two independently controlled materials.
The multihead weigher controls the net weight of the popping boba, while a separate liquid filling unit adds the required volume of syrup, fruit juice or preservation liquid. Separating the two filling stages makes it easier to maintain a consistent pearl-to-liquid ratio and adjust recipes for different jar sizes.
The product page confirms that the boba weighing system can connect with a liquid filler after pearl filling, while complete packaging lines may combine solid filling and syrup dosing in the same production process.
Before production, the agreed recipe should specify:
- Target boba weight
- Target syrup volume
- Allowed weight and volume tolerance
- Required headspace
- Final total net weight
Popping boba is more delicate than ordinary dry granules because every pearl contains liquid inside a thin membrane. Excessive drop height, aggressive vibration or uncontrolled discharge can damage the pearl skin.
The line can therefore use customized hoppers, discharge chutes, feeding speeds and controlled jar positioning to reduce harsh impacts. The official product page specifically identifies customized feeding and discharge design as methods for reducing broken pearls, sticking and product damage.
A comparable automatic line also uses vibration control during filling to reduce product breakage.
During FAT, the acceptance standard should include:
- Percentage of broken pearls
- Visible syrup leakage
- Product loss around the jar mouth
- Pearl deformation after continuous operation
- Performance at the agreed production speed
Yes. A complete popping boba packaging line can include foil sealing, cap placing, cap tightening and labeling after the solid and liquid filling stages. Comparable automatic lines list film sealing and capping at approximately 10–30 containers per minute, depending on the configuration.
Pasteurization equipment can also be added when required by the product formulation, shelf-life target and distribution conditions. Equipment suppliers offer pasteurization systems specifically intended for popping boba packed in jars, bottles, pouches and buckets.
However, the required process must be validated with the actual:
- Popping boba formulation
- Syrup composition
- Jar material
- Lid and foil liner
- Processing temperature and time
- Cooling method
The packaging machine itself cannot determine the finished product’s shelf life without food-process validation.
Popping boba packing involves both wet pearls and sugary syrup, so residue may remain on the feeding trays, weighing hoppers, discharge chute, liquid hoses and filling nozzles.
For faster flavor changeover, product-contact components should be accessible or removable, and separate saved recipes can be used for different products and pack sizes. The current machine specification includes storage for multiple parameter sets, allowing operators to recall settings when changing products or containers.
A practical cleaning procedure should address:
- Pearl residue inside the weighing system
- Sticky syrup on chutes and nozzles
- Color carryover between flavors
- Allergen or ingredient cross-contact
- Drainage and drying before restarting
Multihead weighing systems designed for sanitation commonly emphasize easier hopper access and removal during product changeover and cleaning.
The complete line can be connected to checkweighing, metal detection and downstream inspection equipment. The official product page lists checkweighing and metal detection among the available integrated modules.
A checkweigher can reject jars outside the agreed finished-weight tolerance, while metal detection can be positioned after filling and sealing. Comparable popping boba lines specify integrated metal detection as part of the post-filling process.
For a reliable FAT, the line should also verify:
- Boba weight and syrup volume
- Total finished-jar weight
- Jar-mouth cleanliness
- Foil seal integrity
- Cap torque
- Leakage after inversion
- Label position
- No-jar/no-fill and no-jar/no-cap functions
The current machine page confirms that no-container/no-filling and no-container/no-capping interlocks are available.
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